My annual U.S. tour is set and kicks off on February 4th, 2010 in Los Angeles, concluding March 21st in Washington, D.C. I'll be cooking and lecturing my way coast-to-coast for 6 weeks as I bring Umbria to the U.S. From Los Angeles, on to San Francisco, then Seattle, Denver, Milwaukee, Pittsburgh, New York, Philadelphia, Charlotte, N.C...and finalmente, Washington, D.C. Some cooking classes have room for other participants - and I do have time for additional cooking classes and lectures in a few locations. more details...
During the 2009 U.S tour, I wasn’t writing tidbits for my blog….but I do remember a highlight of that tour:... View article
The hit of Umbria Jazz 2004 (see www.Umbriajazz.com) in Perugia this July was the 15-year-old Sicilian sax player Francesco “Wonder... View article
As there has been every year since Peppino Impastato’s murder by the Mafia, on May 9th, 1978, there will be... View article
I’ve just been to Heaven and back… Five years ago today, two areas of the frescoed vault of the Upper... View article
If you haven’t seen I Cento Passi (“The Hundred Steps”) don’t miss it… and probably best to read the following... View article
Agenzia Viaggi Stoppini in Assisi handles all technical support for my guided visits (bus transportation, organization of meals, etc)