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Anne's Italy
The only American authorized regional tour guide for Assisi and all Umbria
Anne's Italy
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  • Home
  • About me
    • Umbria Rural Life
    • US Cooking and Lecture Tour
    • Umbria Calendar
    • Umbria Festivals
  • Virtual Experiences
  • Guided Tours
    • Assisi
    • Spello
    • Perugia
    • Spoleto
    • Gubbio
    • Bevagna
    • Montefalco
    • Narni
    • Deruta
    • Todi
    • Orvieto
    • Città di Castello
  • Blog
  • Recipes
    • Antipasti – Appetizers
    • Primi Piatti – First Courses
    • Secondi Piatti – Second Courses
    • Contorni – Side Dishes
    • Sughi – Sauces
    • Dolci – Desserts
    • Other Recipes
  • Comments
  • Contacts

Daily Archives: November 30, 2016

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Sicilian Squash Goodness for an American Holiday

Festivals, Food/Wine Lore, RecipesBy anneNovember 30, 20161 Comment

We always celebrate Thanksgiving in our Assisi farmhouse…with a little italiano input. Pino’s turkey takes center stage. A winter squash dish from the island of Ustica, off Sicily, is always a side dish. I learned to make it years ago from Signora Giovanna at Ristorante Umberto on Ustica. ….and here’s the recipe: Zucca Agliata “Garliced…

November Recipe: Savory Green Tomato Sauce

Food/Wine Lore, RecipesBy anneNovember 30, 2016Leave a comment

Every year as fall moves towards winter, I play with ways to use up our summer garden’s last gift, those green tomatoes. For Thanksgiving this year, a green tomatoes/peppers sauce was on the table as a turkey condiment. Here’s how to make the sauce. Savory Green Tomato Sauce Ingredients: green tomatoes (and a few red…

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Agenzia Viaggi Stoppini in Assisi handles all technical support for my guided visits (bus transportation, organization of meals, etc)

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