Near Assisi, That Sagra Starring Spaghetti
When in central Italy from spring to late fall, you can’t miss feasting with the “locals” at a sagra (village food festival of local specialties cooked and served up by local volunteers). Each sagra features various dishes cooked up with delicacies of the area: snails at Cantalupo, pork shank at Petrignano, eels at Beroide (near…