A Spaghetti Sauce Trio: Eggplants, Ricotta and Tomatoes
That freshly-made fresh ricotta from our favorite caseficio inspired today’s pasta recipe. Eggplants and ripe red tomatoes – goodnesss from friend Renato’s garden – formed a delectable combination to that fresh ricotta in today’s spaghetti sauce. Easy, simple and buonissimo. Ready to try it? Spaghetti alla Ricotta e Melanzane Ingredients (for four persons) 2 medium-sized eggplants 2 ripe…