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Anne's Italy
The only American authorized regional tour guide for Assisi and all Umbria
Anne's Italy
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  • Home
  • About me
    • Umbria Rural Life
    • US Cooking and Lecture Tour
    • Umbria Calendar
    • Umbria Festivals
  • Virtual Experiences
  • Guided Tours
    • Assisi
    • Spello
    • Perugia
    • Spoleto
    • Gubbio
    • Bevagna
    • Montefalco
    • Narni
    • Deruta
    • Todi
    • Orvieto
    • Città di Castello
  • Blog
  • Recipes
    • Antipasti – Appetizers
    • Primi Piatti – First Courses
    • Secondi Piatti – Second Courses
    • Contorni – Side Dishes
    • Sughi – Sauces
    • Dolci – Desserts
    • Other Recipes
  • Comments
  • Contacts

Daily Archives: May 8, 2020

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A Tasty Alliteraton in a COVID-19 recipe: Parlsey Pinenut Pecan Pesto

Cooking Umbrian, Food/Wine Lore, Recipes, Special EventsBy anneMay 8, 20202 Comments

Once again, cooking up a new recipe and then eating the dish together proved to be a oerfetto deterrent to a CPA (Coronavirus Panic Attack). And yet again, the decision on what to cook originated with what we had in our home and/or garden. The Parsley Pinenut Pecan Pesto sauce – (like that alliteration?) –…

Anne's Italy

Agenzia Viaggi Stoppini in Assisi handles all technical support for my guided visits (bus transportation, organization of meals, etc)

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