Daily Archives: March 11, 2015

In Austin: Stories, Legends…. and…. Next Year?

The most gratifying leave-taking after a U.S. cooking class is the invitation to come back again the following year! Mille grazie, Judy and David, for bringing together such an enthusiastic group to hear the stories, the legends, followed by cooking up the Umbrian goodness: “Loved having you here – loved your stories and legends. Can’t…

Cooking Connections in Austin

No doubt about it: our Umbrian feasts forms links as all unite to create those buonissimo flavors – and then share them. And there were a lot of links at Rachel’s Austin class, new ones and old ones rejuvenated. I met our host Rachel years ago walking the footpaths at the Cinque Terre with my…