Sicily’s Age-old Culinary Mosaic – August 15th, 2020
Sicily is a colorful mosaic of Greek, Roman, Arab, Norman, Spanish and French history, folkore, art, architecture – and culinary delights. The aromas and flavors of the culinary traditions of Sicily’s richly varied ethnic origins make this an island to be discovered – and savored. And Sicily’s street food is the tastiest imaginable. In 2015, Forbes declared Sicily’s capital Palermo, “the European capital of street food.” And what street food….!
Virtually “taste” with me Sicily’s mouth-watering temptations as you learn about the fascinating multidimensional origins of Sicily’s age-old street-food goodness
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