Heavily damaged in the October 2016 earthquake, Norcia’s “resurrection” just might have started: the early March street fair, Nero Norcia (“Black Norcia”), starring black truffles – and not only! – animated the…
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For years now, Pino and I have raised our glasses and clinked “saluti!” to each other in Orvieto on December 30th, our anniversary. We’re always there for a couple of days for…
Crispy bruschetta with a hardy red wine, tastes of pecorino cheeses, and roasted chestnuts were a buonissimo prelude to Cascia’s January song competition of rural Epiphany-time music, The groups competing in the song contest would…
On the week-end after the feast of the beloved St. Anthony Abbot (January 17th), the blessings of the animals takes place all over Italy. Many a medieval hilltown fetes Sant’Antonio for days…
In late December in Orvieto, Derrick D’Mar, drummer for the Anthony Paule Soul Orchestra, brought the lunch crowd at the Ristorante San Francesco jazz lunch to their feet with an astounding gran finale.…
Last-minute shopping forays, hours of cooking up a feast, gift-wrapping marathons, and a furious flurry of holiday party preparations: a few moments of Christmastime for many. But in some tiny mountain villages…
A coffee bar with a nondescript name (Bar Commercio), in a non-descript shopping center of a non-descript suburb of Perugia merits a Christmastime visit. A colorful panoply of Christmas crafts – the…
As always, we celebrate our Thanksgiving the Sunday after the holiday and fourteen of us celebrated the Festa di Ringraziamento together this year. ….and today for lunch, I nibbled bits of our leftovers.. There…
We’d first savored la roveja legume a few winters back in Cascia during the Umbrian mountain town’s winter festival starring this “lost bean.” Cascia in January Roveja…
Late springtime is wild asparagus season and lucky for us, Peppa found such an abudance this spring that we have a few bunches in our freezer. While making a willd asparagus frittata today, thoughts wandered back to Eggi’s celebration of…