The hills undulating down from Montefalco are laced with vineyards of the Sagrantino, a prized grape indigenous a to very limited area of Umbria. ….and mamma mia, how these wines – and…
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There’s no doubt about it: Giuseppa opens her heart as well as her home to us as she serves up a rural feast. Can’t you just see the joy in her face?…
Up on the hill, Assisi backdrops the small (pop. 2500) village of Rivotorto, where Umbria’s traditional rural cuisine draws the locals – and not only! – for nine mid-August evenings of feasting,…
How to refuse when Peppa calls us to ask, “Ho fatto gnocchi oggi. Venite a cena? (“I made gnocchi today – coming to dinner?”) Si, Peppa. Subito. What a sauce Peppa had…
I really don’t need to write much about the month-long stay in our Assisi countryside apartment of friends Dawn and Louise, here with Louise’s two delightful daughters, Ella (13) and Christia (10).…
On an August Saturday night, groups of musicians and singers filled the Bolsena piazzas and wandered down the town’s winding medieval alleyways. With laundry baskets at their feet or on their heads,…
As we entered a favorite eating spot in Lubriano, the sign at the entrance already enticed: fresh porcini mushrooms on the menu that day at Il Vecchio Mulino (“The Old Mill”). I knew Pino would…
In early August in Bolsena, Pino and I (fortunately) ran into Stefano and Fabio, two protagonists of the Misteri di Santa Cristina festival a couple weeks prior. Both thanked me warmly for having included…
From late spring to late fall, revel in the Umbria countryside in one of our Assisi-area apartments…..and while here join us for a sagra, those delightful village food festivals. Just ask Louise and…
Unusual July rainy weather did not keep us away from the gnocchi sagra (a village food festival) in San Giovanni Profiamma near Foligno. I’d never seen the interior of the 12th-c. Romanesque church there and…