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Anne's Italy
The only American authorized regional tour guide for Assisi and all Umbria
Anne's Italy
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  • Home
  • About me
    • Umbria Rural Life
    • US Cooking and Lecture Tour
    • Umbria Calendar
    • Umbria Festivals
  • Virtual Experiences
  • Guided Tours
    • Assisi
    • Spello
    • Perugia
    • Spoleto
    • Gubbio
    • Bevagna
    • Montefalco
    • Narni
    • Deruta
    • Todi
    • Orvieto
    • Città di Castello
  • Blog
  • Recipes
    • Antipasti – Appetizers
    • Primi Piatti – First Courses
    • Secondi Piatti – Second Courses
    • Contorni – Side Dishes
    • Sughi – Sauces
    • Dolci – Desserts
    • Other Recipes
  • Comments
  • Contacts

Yearly Archives: 2016

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  2. 2016

Back in the Kitchen in Austin

2016 U.S. Tour, RecipesBy anneMarch 10, 2016Leave a comment

Judy and David, thanks so much for a “second-time-around” in your Austin kitchen – and with such a delightful group. A pleasure to meet new “cooks” and glad to “back in the kitchen” with returning cooks. Jerry and Karen, “second year” cooks, thanks for your note to me: “So good to be back in the…

“Q.B.” Umbrian Rural Cooking in Austin

2016 U.S. Tour, RecipesBy anneMarch 9, 2016Leave a comment

There’s no better link than cooking together – and then feasting together. And no better reunion: hosts Jeff and Debbie, remember our first meeting in Assisi during our stupendous medieval May festival, Calendimaggio? Mille grazie for deciding on a cooking class in your Austin home as the perfect way to re-connect. And with such an…

Cooking It Up “with Heart” in Texas

2016 U.S. Tour, RecipesBy anneMarch 8, 2016Leave a comment

Tom and Cissy, mille grazie for gathering together such a warmly welcoming group of friends to cook up Umbrian flavors in Kingwood. I certainly do try to put my heart info every class: it means much to me when that is perceived. Very touched, then, by the comment you wrote to me, post-class, Fred: “What…

Cooking in Spring, Texas: Thanks to “a Chance Meeting”

2016 U.S. Tour, RecipesBy anneMarch 8, 2016Leave a comment

…(and) who would have thought a chance meeting would lead to such a fabulous dinner?” Denise wrote to me after a cooking class in her Spring, Texas home. And yes, it all did start with a chance meeting a couple years ago in an Assisi cafe’. That “chance meeting” led to Denise and husband Greg’s…

An Oscar of a Feast in Lagunitas

2016 U.S. Tour, RecipesBy anneMarch 3, 2016Leave a comment

Sadie and Nick, So good to have you stay with us in November in our Assisi farmhouse – and glad you joined us at Peppa’s, feasting on her Umbrian rural cooking. A night to remember, no? And so was Academy Awards night with Sadie’s family and friends, uniting in an “Oscar of a cooking class”…

Celebrating the Years in San Francisco!

2016 U.S. Tour, RecipesBy anneMarch 1, 2016Leave a comment

Our late February cooking class in San Francisco celebrated not just host Patti’s birthday but fifty years of friendship for us University of Santa Clara women. Mamma mia! Che bello! (and this was “second-time-around” for an SCU reunion dinner..) Friends Yvonne and Celia summed it up: Yvonne: “Wonderful food, especially divine pasta, great wine and…

Italian Flavors in the San Francisco Bay Area: Pure Joy

2016 U.S. Tour, RecipesBy anneFebruary 26, 2016Leave a comment

“I’ve been to Italy..but to eat this food in the Bay Area is pure joy. Thank you so much for this delicious meal…..,” wrote Ellen after sharing in the good times at Cheryl and Mark’s Redwood City, CA cooking class. Ellen, glad you joined in the “pure joy” – and pure joy, for me, too,…

In Sacramento, “Transported to the Italian Countryside”

2016 U.S. Tour, RecipesBy anneFebruary 18, 2016Leave a comment

Erika, invited to our cooking class in the Ferguson Bath, Kitchen & Lighting Showroom in Sacramento, summed up our cooking-and-feasting evening this way: “You truly transported us to the Italian countryside – and shared your Italian love throughout. I look forward to trying these recipes at home with my family…Thank you so much for hosting…

“Best Served with Good Friends” in Fresno

2016 U.S. Tour, RecipesBy anneFebruary 15, 20161 Comment

When you walk into the Barcellos family wine cellar in the San Joaquin valley, the poster on the wall near the door tells you everything about this warm and welcoming Fresno family: “Barcellos wine is best served with good friends.” A couple days earlier, Merv Barcellos had hosted me (for the second year) at the…

Love and Cooking Passion in Fresno

2016 U.S. Tour, RecipesBy anneFebruary 13, 2016Leave a comment

For the second year, a joy to bring “love and passion of cooking” to Fresno. Glad you picked up la passione, too, Marina and Pasquale…and all Merv’s other guests cooking in a state-of-of-the-art Ferguson Showroom kitchen. As Marina wrote to me, end of class: “Thank you for sharing your love and passion of cooking. We…

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Anne's Italy

Agenzia Viaggi Stoppini in Assisi handles all technical support for my guided visits (bus transportation, organization of meals, etc)

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