This past May, fifty-one Umbrian wine cellars threw open their cantina doors, invited visitors into their vineyards and uncorked bottles of crisp whites and robust reds for the thousands joining in on…
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Leaving Gradoli, picturesque Latium hilltown on the western shore of Lake Bolsena, you might miss that old stone ruin on the left, but if you stop – as a friend and I…
La porchetta, noble street food of Umbria and central Italy in general, stars in the May festival of San Terenziano, “Porchettiamo”. Best translated as “Let us roast suckling pig it”, your Italian/English…
During Gubbio’s May 15th Corsa dei Ceri (“race of the candlesticks”), passione comes in all sizes – from just-hatched little ones to the elderly – and in three colors: yellow, royal blue…
Feeling itchy and sweaty, scratched arms and legs, and hands pricked by thorns can all herald bliss: When you scramble up out of the woods, scratched hands clutching a big bunch of…
The Saturday night ballroom dancing season up at Catecuccio, mountain area behind Assisi, starts in mid-October and goes on until late spring. Our farm neighbors gather for banquet dinners of Umbrian rural…
In the 14th century during the first three days of May, Narni town criers called young riders to join in the races over the next few days: the race for the ring…
Fanciful legends, myths, age-old folktales, medieval morality plays, ballads and poetry are woven into the rich tapestry of Calendimaggio, Assisi’s three-day May celebration of the arrival of spring. A much-loved Assisi legend…
In Umbria, you know spring is in the air when the balestrieri (“cross-bowers”) compete in the piazzas seated behind their crossbows, one eye closed, taking aim. The crossbow is an inherent part…
“L’Italia e’ libera. L’Italia risorgera'” (“Italy is free. Italy will rise again”) announced the headlines of the newspaper Il Popolo, referring to the liberation from Fascist control of Milan and Turin April…